Randy W Worobo

Affiliations

Department of Food Science, Cornell University, Stocking Hall, Ithaca, NY, 14853-7201, USA.

Publications (28)

Draft genome sequence of antimicrobial producing Paenibacillus alvei strain MP1 reveals putative novel antimicrobials.

BMC research notes

Avec: Magdalena Pajor , Jonathan Sogin , Piotr Szweda

Fate of Spoilage and Pathogenic Microorganisms in Acidified Cold-Filled Hot Pepper Sauces.

Journal of food protection

Avec: Ariela Lobo , Carolina Zúñiga , Olga I Padilla-Zakour , Jessie Usaga

Association of fungal genera from spoiled processed foods with physicochemical food properties and processing conditions.

Food microbiology

Avec: Abigail B Snyder , John J Churey ,

Evaluation of high pressure processing (HPP) inactivation of Escherichia coli O157:H7, Salmonella enterica, and Listeria monocytogenes in acid and acidified juices and beverages.

International journal of food microbiology

Avec: Jessie Usaga , Óscar Acosta , John J Churey , Olga I Padilla-Zakour ,

Evaluation of Foodborne Pathogen Die-off in Back-Sweetened Wine and Apple Cider Models.

Journal of food protection

Avec: Zirui Ray Xiong , Anqi Chen , Glycine Zhujun Jiang , Alisha G Lewis , Christine D Sislak , Mario Cobo , Patrick A Gibney

Thermal Resistance of Xerophilic Fungi in Low-Water-Activity (0.70 to 0.80) Confectionery Model Foods.

Journal of food protection

Avec: Elizabeth C Buerman , Olga I Padilla-Zakour

Purification and characterization of antifungal lipopeptide produced by Bacillus velezensis isolated from raw honey.

PloS one

Avec: Zirui Ray Xiong , Mario Cobo , Randy M Whittal , Abigail B Snyder ,

Antioxidants and Quality Changes of Thermally Processed Purple Corn (

Foods (Basel, Switzerland)

Avec: Khursheed Ahmad Shiekh , Thitirat Luanglaor , Natchaya Hanprerakriengkrai , Saeid Jafari , Isaya Kijpatanasilp , Nicha Asadatorn , Alaa El-Din Ahmed Bekhit , Kitipong Assatarakul

Microbiome analysis of raw honey reveals important factors influencing the bacterial and fungal communities.

Frontiers in microbiology

Avec: Zirui Ray Xiong , Jonathan H Sogin ,

Foodborne pathogen inactivation in fruit juices utilizing commercial scale high-pressure processing: Effects of acidulants and pH.

Food science and technology international = Ciencia y tecnologia de los alimentos internacional

Avec: Rebecca M Cheng , Jessie Usaga ,

The combined effect of high pressure processing and dimethyl dicarbonate to inactivate foodborne pathogens in apple juice.

Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]

Avec: Rodrigo R Petrus , John J Churey , Gerard A Humiston , Rebecca M Cheng ,

Implementation of ATP and Microbial Indicator Testing for Hygiene Monitoring in a Tofu Production Facility Improves Product Quality and Hygienic Conditions of Food Contact Surfaces: A Case Study.

Applied and environmental microbiology

Avec: Jonathan H Sogin , Gabriela Lopez Velasco , Burcu Yordem , Cari K Lingle , John M David , Mario Cobo ,

Bee Bread Exhibits Higher Antimicrobial Potential Compared to Bee Pollen.

Antibiotics (Basel, Switzerland)

Avec: Karolina Pełka , Olga Otłowska , Piotr Szweda

Bee Pollen and Bee Bread as a Source of Bacteria Producing Antimicrobials.

Antibiotics (Basel, Switzerland)

Avec: Karolina Pełka , Justyna Walkusz , Piotr Szweda

Kinetic study of selected microorganisms and quality attributes during cold storage of mango and passion fruit smoothie subjected to dimethyl dicarbonate.

International journal of food microbiology

Avec: Saeid Jafari , Nateekarn Rungroj , Kitipong Assatarakul

Probiotic potential of Bacillus Isolates from Polish Bee Pollen and Bee Bread.

Probiotics and antimicrobial proteins

Avec: Karolina Pełka , Ahmer Bin Hafeez , Piotr Szweda

Combined Effect of Storage Condition, Surface Integrity, and Length of Shelf Life on the Growth of

Journal of food protection

Avec: Shiyu Cai , Abigail B Snyder

Nanoporous anodic alumina reduces Staphylococcus biofilm formation.

Letters in applied microbiology

Avec: G Feng , Y Cheng , R W Worobo , D A Borca-Tasciuc , C I Moraru

High levels of branched chain fatty acids in nātto and other Asian fermented foods.

Food chemistry

Avec: Dong Hao Wang , Yupeng Yang , Zhen Wang , Peter Lawrence , J Thomas Brenna

Pathogens (Basel, Switzerland)

Avec: Magdalena Pajor , Zirui Ray Xiong , Piotr Szweda

Effect of Ethanol Extracts of Propolis (EEPs) against Staphylococcal Biofilm-Microscopic Studies.

Pathogens (Basel, Switzerland)

Avec: Katarzyna Grecka , Zirui Ray Xiong , Hanyu Chen , Karolina Pełka , Piotr Szweda

Potency of Dimethyl Dicarbonate on the Microbial Inhibition Growth Kinetics, and Quality of Passion Fruit (

Foods (Basel, Switzerland)

Avec: Khursheed Ahmad Shiekh , Akaranaj Noieaid , Poke Gadpoca , Supassorn Sermwiwatwong , Saeid Jafari , Isaya Kijpatanasilp , Kitipong Assatarakul

Ultrasound-Assisted Extraction of Bioactive Compounds from Cocoa Shell and Their Encapsulation in Gum Arabic and Maltodextrin: A Technology to Produce Functional Food Ingredients.

Foods (Basel, Switzerland)

Avec: Saeid Jafari , Zohreh Karami , Khursheed Ahmad Shiekh , Isaya Kijpatanasilp , Kitipong Assatarakul

The Role of Solid Support Bound Metal Chelators on System-Dependent Synergy and Antagonism with Nisin.

Journal of food science

Avec: Joshua E Herskovitz , Julie M Goddard

The Anti-Staphylococcal Potential of Ethanolic Polish Propolis Extracts.

Molecules (Basel, Switzerland)

Avec: Katarzyna Grecka , Piotr M Kuś , Piotr Okińczyc , Justyna Walkusz , Piotr Szweda

The effectiveness of treating irrigation water using ultraviolet radiation or sulphuric acid fertilizer for reducing generic Escherichia coli on fresh produce-a controlled intervention trial.

Journal of applied microbiology

Avec: W Beauvais , A K Englishbey , C M Marconi , U Cholula , A M Belias , M Wemette , J Usaga , J J Churey , R W Worobo , J Enciso , J R Anciso , K Nightingale , R Ivanek

Nature Abhors a Vacuum: Highly Diverse Mechanisms Enable Spoilage Fungi to Disperse, Survive, and Propagate in Commercially Processed and Preserved Foods.

Comprehensive reviews in food science and food safety

Avec: Abigail B Snyder , Megan N Biango-Daniels , Kathie T Hodge ,

Microbial Inhibition by UV Radiation Combined with Nisin and Shelf-Life Extension of Tangerine Juice during Refrigerated Storage.

Foods (Basel, Switzerland)

Avec: Isaya Kijpatanasilp , Khursheed Ahmad Shiekh , Saeid Jafari , Kitipong Assatarakul

Réseau de co-auteurs

Piotr Szweda 7 collaborations

Zirui Ray Xiong 5 collaborations

Saeid Jafari 5 collaborations

Kitipong Assatarakul 5 collaborations

Abigail B Snyder 4 collaborations

Khursheed Ahmad Shiekh 4 collaborations

Isaya Kijpatanasilp 4 collaborations

Karolina Pełka 4 collaborations

Olga I Padilla-Zakour 3 collaborations

Jessie Usaga 3 collaborations

John J Churey 3 collaborations

Mario Cobo 3 collaborations

Magdalena Pajor 2 collaborations

Jonathan H Sogin 2 collaborations

Rebecca M Cheng 2 collaborations

Justyna Walkusz 2 collaborations

R W Worobo 2 collaborations

Katarzyna Grecka 2 collaborations

Jonathan Sogin 1 collaboration

Ariela Lobo 1 collaboration

Carolina Zúñiga 1 collaboration

Óscar Acosta 1 collaboration

Anqi Chen 1 collaboration

Glycine Zhujun Jiang 1 collaboration

Alisha G Lewis 1 collaboration

Christine D Sislak 1 collaboration

Patrick A Gibney 1 collaboration

Elizabeth C Buerman 1 collaboration

Randy M Whittal 1 collaboration

Thitirat Luanglaor 1 collaboration

Natchaya Hanprerakriengkrai 1 collaboration

Nicha Asadatorn 1 collaboration

Alaa El-Din Ahmed Bekhit 1 collaboration

Rodrigo R Petrus 1 collaboration

Gerard A Humiston 1 collaboration

Gabriela Lopez Velasco 1 collaboration

Burcu Yordem 1 collaboration

Cari K Lingle 1 collaboration

John M David 1 collaboration

Olga Otłowska 1 collaboration

Nateekarn Rungroj 1 collaboration

Ahmer Bin Hafeez 1 collaboration

Shiyu Cai 1 collaboration

G Feng 1 collaboration

Y Cheng 1 collaboration

D A Borca-Tasciuc 1 collaboration

C I Moraru 1 collaboration

Dong Hao Wang 1 collaboration

Yupeng Yang 1 collaboration

Zhen Wang 1 collaboration

Peter Lawrence 1 collaboration

J Thomas Brenna 1 collaboration

Hanyu Chen 1 collaboration

Akaranaj Noieaid 1 collaboration

Poke Gadpoca 1 collaboration

Supassorn Sermwiwatwong 1 collaboration

Zohreh Karami 1 collaboration

Joshua E Herskovitz 1 collaboration

Julie M Goddard 1 collaboration

Piotr M Kuś 1 collaboration

Piotr Okińczyc 1 collaboration

W Beauvais 1 collaboration

A K Englishbey 1 collaboration

C M Marconi 1 collaboration

U Cholula 1 collaboration

A M Belias 1 collaboration

M Wemette 1 collaboration

J Usaga 1 collaboration

J J Churey 1 collaboration

J Enciso 1 collaboration

J R Anciso 1 collaboration

K Nightingale 1 collaboration

R Ivanek 1 collaboration

Megan N Biango-Daniels 1 collaboration

Kathie T Hodge 1 collaboration