Foods (Basel, Switzerland)
Avec:
Stéphanie Nouws
,
Bert Bogaerts
,
Bavo Verhaegen
,
Sarah Denayer
,
Florence Crombé
,
Klara De Rauw
,
Denis Piérard
,
Kathleen Marchal
,
Kevin Vanneste
,
Nancy H C Roosens
,
Sigrid C J De Keersmaecker
Environmental science & technology
Bioinformatics (Oxford, England)
Frontiers in microbiology
Molecular biology and evolution
Foods (Basel, Switzerland)