The validity of resting energy expenditure predictive equations in adults with central obesity: A sub-sample of the RaNCD cohort study.


Journal

Nutrition and health
ISSN: 0260-1060
Titre abrégé: Nutr Health
Pays: England
ID NLM: 8306569

Informations de publication

Date de publication:
Sep 2019
Historique:
pubmed: 18 6 2019
medline: 3 3 2020
entrez: 18 6 2019
Statut: ppublish

Résumé

There are different equations for estimating Resting Energy Expenditure (REE). However, these equations were mainly developed based on populations of western countries. The present study was conducted to determine the validity of REE predictive equations in adults with central obesity. This study was conducted with 129 adults with central obesity aged 35-65 years, a sub-sample from a large cohort study (Western Iran), Kurdish population. REE was measured by indirect calorimetry (IC) and REE predictive equations. Data were analysed using Pearson correlation, paired t-test, concordance correlation coefficient (CCC), mean squared deviation (MSD), level of agreement (LOA) and Bland-Altman plot. All REE predictive equations had low CCC and high LOA. Although there was no statistically significant difference in the REE measured with IC and the REE predicted with the Food and Agriculture Organization/World Health Organization/United Nations University (FAO/WHO/UNU), FAO/WHO/UNU (Height), Muller and revised Harris-Benedict equations ( The results of this study showed that the FAO/WHO/UNU, Muller, revised Harris-Benedict equations and Mifflin St Jeor equations are relatively acceptable for estimating REE. However, these prediction equations are not good at predicting REE; more precise equations are needed to apply for different ethnic groups.

Sections du résumé

BACKGROUND BACKGROUND
There are different equations for estimating Resting Energy Expenditure (REE). However, these equations were mainly developed based on populations of western countries.
AIM OBJECTIVE
The present study was conducted to determine the validity of REE predictive equations in adults with central obesity.
METHODS METHODS
This study was conducted with 129 adults with central obesity aged 35-65 years, a sub-sample from a large cohort study (Western Iran), Kurdish population. REE was measured by indirect calorimetry (IC) and REE predictive equations. Data were analysed using Pearson correlation, paired t-test, concordance correlation coefficient (CCC), mean squared deviation (MSD), level of agreement (LOA) and Bland-Altman plot.
RESULTS RESULTS
All REE predictive equations had low CCC and high LOA. Although there was no statistically significant difference in the REE measured with IC and the REE predicted with the Food and Agriculture Organization/World Health Organization/United Nations University (FAO/WHO/UNU), FAO/WHO/UNU (Height), Muller and revised Harris-Benedict equations (
CONCLUSIONS CONCLUSIONS
The results of this study showed that the FAO/WHO/UNU, Muller, revised Harris-Benedict equations and Mifflin St Jeor equations are relatively acceptable for estimating REE. However, these prediction equations are not good at predicting REE; more precise equations are needed to apply for different ethnic groups.

Identifiants

pubmed: 31204608
doi: 10.1177/0260106019856816
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

217-224

Auteurs

Yahya Pasdar (Y)

Department of Nutritional Sciences, Research Center for Environmental Determinants of Health (RCEDH), Health Institute, Kermanshah University of Medical Sciences, Iran.

Shima Moradi (S)

Student Research Committee, School of Nutritional Sciences and Food Technology, Kermanshah University of Medical Sciences, Iran.
Research Center for Environmental Determinants of Health (RCEDH), Kermanshah University of Medical Sciences, Iran.

Behrooz Hamzeh (B)

Environmental Determinates of Health Research Center, School of Public Health, Kermanshah University of Medical Sciences, Iran.

Farid Najafi (F)

Department of Epidemiology, School of Public Health, Communing Developmental and Health Promotion Research Center, Kermanshah University of Medical Sciences, Iran.

Seyed Mostafa Nachvak (SM)

Department of Nutritional Sciences, Research Center for Environmental Determinants of Health (RCEDH), Health Institute, Kermanshah University of Medical Sciences, Iran.

Roghayeh Mostafai (R)

Department of Nutritional Sciences, Research Center for Environmental Determinants of Health (RCEDH), Health Institute, Kermanshah University of Medical Sciences, Iran.

Hadi Abdollahzad (H)

Department of Nutritional Sciences, Research Center for Environmental Determinants of Health (RCEDH), Health Institute, Kermanshah University of Medical Sciences, Iran.

Michael Nelson (M)

Public Health Nutrition Research Ltd, King's College London, UK.

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Classifications MeSH