Robert Veberic

Affiliations

Biotechnical Faculty, Department of Agronomy, University of Ljubljana, Jamnikarjeva 101, SI-1000 Ljubljana, Slovenia.

ORCID: 0000-0002-1421-5163

Publications (27)

Identification and Quantification of the Major Phenolic Constituents in

International journal of molecular sciences

Avec: Aljaz Medic , Petra Kunc , Tilen Zamljen , Metka Hudina , Robert Veberic , Anita Solar

HPLC-DAD-MS Identification and Quantification of Phenolic Components in Japanese Knotweed and American Pokeweed Extracts and Their Phytotoxic Effect on Seed Germination.

Plants (Basel, Switzerland)

Avec: Maja Mikulic-Petkovsek , Robert Veberic , Metka Hudina , Eva Misic

Biopotential of Underutilized

Plants (Basel, Switzerland)

Avec: Ivana Šola , Danijela Poljuha , Maja Mikulic-Petkovsek , Dino Davosir , Marija Pinterić , Josipa Bilić , Robert Veberic , Metka Hudina , Gordana Rusak

Color Variation and Secondary Metabolites' Footprint in a Taxonomic Complex of

Plants (Basel, Switzerland)

Avec: Mariana Cecilia Grohar , Aljaz Medic , Tea Ivancic , Robert Veberic , Jernej Jogan

Characterization and Quantification of Capsaicinoids and Phenolic Compounds in Two Types of Chili Olive Oils, Using HPLC/MS.

Foods (Basel, Switzerland)

Avec: Tilen Zamljen , Ana Slatnar , Metka Hudina , Robert Veberic , Aljaž Medic

Effect of Juglone and Other Allelochemicals in Walnut Leaves on Yield, Quality and Metabolites of Snack Cucumber (

Foods (Basel, Switzerland)

Avec: Aljaz Medic , Tilen Zamljen , Ana Slatnar , Metka Hudina , Mariana Cecilia Grohar , Robert Veberic

The Phenolic Profile of Sweet Cherry Fruits Influenced by Cultivar/Rootstock Combination.

Plants (Basel, Switzerland)

Avec: Djordje Boskov , Dragan Milatovic , Vera Rakonjac , Gordan Zec , Metka Hudina , Robert Veberic , Maja Mikulic-Petkovsek

Identification and quantification of the major phenolic constituents in Juglans regia L. peeled kernels and pellicles, using HPLC-MS/MS.

Food chemistry

Avec: Aljaz Medic , Jerneja Jakopic , Metka Hudina , Anita Solar , Robert Veberic

The effect of cane vigour on the kiwifruit (Actinidia chinensis) and kiwiberry (Actinidia arguta) quality.

Scientific reports

Avec: Aljaz Medic , Metka Hudina , Robert Veberic

Biostimulatory Effects of Amino Acids on Phenylalanine Ammonia Lyase, Capsaicin Synthase, and Peroxidase Activities in

Biology

Avec: Tilen Zamljen , Aljaz Medic , Metka Hudina , Robert Veberic , Ana Slatnar

Biochemical Characterization of Black and Green Mutant Elderberry during Fruit Ripening.

Plants (Basel, Switzerland)

Avec: Maja Mikulic-Petkovsek , Anton Ivancic , Sasa Gacnik , Robert Veberic , Metka Hudina , Silvija Marinovic , Christian Molitor , Heidi Halbwirth

Changes in the anthocyanin pathway related to phenolic compounds and gene expression in skin and pulp of cv. 'Istrska belica' (Olea europaea L.) during ripening.

Journal of plant physiology

Avec: Tea Burin , Mariana Cecilia Grohar , Jerneja Jakopic , Robert Veberic , Natasa Stajner , Tjasa Cesar , Urban Kunej , Metka Hudina

Influence of reflective foil on persimmon (Diospyros kaki Thunb.) fruit peel colour and selected bioactive compounds.

Scientific reports

Avec: Tina Smrke , Martina Persic , Robert Veberic , Helena Sircelj , Jerneja Jakopic

Fruit Quality Characteristics and Biochemical Composition of Fully Ripe Blackberries Harvested at Different Times.

Foods (Basel, Switzerland)

Avec: Maja Mikulic-Petkovsek , Robert Veberic , Metka Hudina , Zala Zorenc , Darinka Koron , Mateja Senica

Walnut (

Biology

Avec: Aljaz Medic , Jerneja Jakopic , Anita Solar , Metka Hudina , Robert Veberic

Use of HPLC-MS to Determine the Loss of Metabolites in Apple Juices under Different Storage Conditions.

Foods (Basel, Switzerland)

Avec: Jan Juhart , Aljaz Medic , Jerneja Jakopic , Robert Veberic , Metka Hudina , Franci Stampar

Preventive and Curative Effects of Salicylic and Methyl Salicylic Acid Having Antifungal Potential against

Plants (Basel, Switzerland)

Avec: Sasa Gacnik , Alenka Munda , Robert Veberic , Metka Hudina , Maja Mikulic-Petkovsek

HPLC-Mass spectrometry analysis of phenolics comparing traditional bilberry and blueberry liqueurs.

Food research international (Ottawa, Ont.)

Avec: Aljaz Medic , Tina Smrke , Metka Hudina , Robert Veberic , Tilen Zamljen

Which Plant Part of Purple Coneflower (Echinacea purpurea (L.) Moench) Should be Used for Tea and Which for Tincture?

Journal of medicinal food

Avec: Mateja Senica , Gregor Mlinsek , Robert Veberic , Maja Mikulic-Petkovsek

Time-Dependent Degradation of Naphthoquinones and Phenolic Compounds in Walnut Husks.

Biology

Avec: Aljaz Medic , Tilen Zamljen , Metka Hudina , Robert Veberic

Salt Stress Differentially Affects the Primary and Secondary Metabolism of Peppers (

Plants (Basel, Switzerland)

Avec: Tilen Zamljen , Aljaz Medic , Metka Hudina , Robert Veberic , Ana Slatnar

Effect of Different Walnut and Hazelnut Leaf Compost Treatments on Yield and Phenolic Composition of

Foods (Basel, Switzerland)

Avec: Aljaz Medic , Anita Solar , Metka Hudina , Robert Veberic , Tilen Zamljen

Changes in the Aroma Profile and Phenolic Compound Contents of Different Strawberry Cultivars during Ripening.

Plants (Basel, Switzerland)

Avec: Kristyna Simkova , Robert Veberic , Mariana Cecilia Grohar , Massimiliano Pelacci , Tina Smrke , Tea Ivancic , Aljaz Medic , Nika Cvelbar Weber , Jerneja Jakopic

The Effects of the Cultivar and Environment on the Phenolic Contents of Hazelnut Kernels.

Plants (Basel, Switzerland)

Avec: Anita Solar , Aljaz Medic , Ana Slatnar , Maja Mikulic-Petkovsek , Roberto Botta , Mercè Rovira , Jean-Paul Sarraquigne , Ana Paula Silva , Robert Veberic , Franci Stampar , Metka Hudina , Loretta Bacchetta

Using HPLC-MS/MS to Determine the Loss of Primary and Secondary Metabolites in the Dehydration Process of Apple Slices.

Foods (Basel, Switzerland)

Avec: Jan Juhart , Aljaz Medic , Jerneja Jakopic , Robert Veberic , Metka Hudina , Franci Stampar

Variability in 'Capri' Everbearing Strawberry Quality during a Harvest Season.

Foods (Basel, Switzerland)

Avec: Kristyna Simkova , Robert Veberic , Metka Hudina , Mariana Cecilia Grohar , Tea Ivancic , Tina Smrke , Massimiliano Pelacci , Jerneja Jakopic

Changes in the Fruit Quality Parameters of Medlar Fruit (

Foods (Basel, Switzerland)

Avec: Maja Mikulic-Petkovsek , Katja Jakljevic , Robert Veberic , Metka Hudina , Denis Rusjan

Réseau de co-auteurs

Metka Hudina 23 collaborations

Aljaz Medic 15 collaborations

Maja Mikulic-Petkovsek 9 collaborations

Tilen Zamljen 8 collaborations

Jerneja Jakopic 8 collaborations

Anita Solar 5 collaborations

Mariana Cecilia Grohar 5 collaborations

Ana Slatnar 5 collaborations

Tina Smrke 4 collaborations

Tea Ivancic 3 collaborations

Franci Stampar 3 collaborations

Sasa Gacnik 2 collaborations

Mateja Senica 2 collaborations

Jan Juhart 2 collaborations

Kristyna Simkova 2 collaborations

Massimiliano Pelacci 2 collaborations

Petra Kunc 1 collaboration

Eva Misic 1 collaboration

Ivana Šola 1 collaboration

Danijela Poljuha 1 collaboration

Dino Davosir 1 collaboration

Marija Pinterić 1 collaboration

Josipa Bilić 1 collaboration

Gordana Rusak 1 collaboration

Jernej Jogan 1 collaboration

Aljaž Medic 1 collaboration

Djordje Boskov 1 collaboration

Dragan Milatovic 1 collaboration

Vera Rakonjac 1 collaboration

Gordan Zec 1 collaboration

Anton Ivancic 1 collaboration

Silvija Marinovic 1 collaboration

Christian Molitor 1 collaboration

Heidi Halbwirth 1 collaboration

Tea Burin 1 collaboration

Natasa Stajner 1 collaboration

Tjasa Cesar 1 collaboration

Urban Kunej 1 collaboration

Martina Persic 1 collaboration

Helena Sircelj 1 collaboration

Zala Zorenc 1 collaboration

Darinka Koron 1 collaboration

Alenka Munda 1 collaboration

Gregor Mlinsek 1 collaboration

Nika Cvelbar Weber 1 collaboration

Roberto Botta 1 collaboration

Mercè Rovira 1 collaboration

Jean-Paul Sarraquigne 1 collaboration

Ana Paula Silva 1 collaboration

Loretta Bacchetta 1 collaboration

Katja Jakljevic 1 collaboration

Denis Rusjan 1 collaboration