Oghenetega Lois Orhotohwo

Affiliations

Department of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy.

ORCID: 0000-0001-9314-588X

Publications (3)

Bioactives and Technological Quality of Functional Biscuits Containing Flour and Liquid Extracts from Broccoli By-Products.

Antioxidants (Basel, Switzerland)

Avec: Benedetta Fanesi , Lama Ismaiel , Ancuta Nartea , Oghenetega Lois Orhotohwo , Anastasiya Kuhalskaya , Deborah Pacetti , Paolo Lucci , Pasquale Massimiliano Falcone

Legume byproducts as ingredients for food applications: Preparation, nutrition, bioactivity, and techno-functional properties.

Comprehensive reviews in food science and food safety

Avec: Ancuta Nartea , Anastasiya Kuhalskaya , Benedetta Fanesi , Oghenetega Lois Orhotohwo , Karolina Susek , Lorenzo Rocchetti , Valerio Di Vittori , Elena Bitocchi , Deborah Pacetti , Roberto Papa

Development and Validation of a New GC-FID Method for the Determination of Short and Medium Chain Free Fatty Acids in Wine.

Molecules (Basel, Switzerland)

Avec: Lucia Lenti , Ancuta Nartea , Oghenetega Lois Orhotohwo , Deborah Pacetti , Dennis Fiorini

Réseau de co-auteurs

Ancuta Nartea 3 collaborations

Deborah Pacetti 3 collaborations

Benedetta Fanesi 2 collaborations

Anastasiya Kuhalskaya 2 collaborations

Lama Ismaiel 1 collaboration

Paolo Lucci 1 collaboration

Pasquale Massimiliano Falcone 1 collaboration

Karolina Susek 1 collaboration

Lorenzo Rocchetti 1 collaboration

Valerio Di Vittori 1 collaboration

Elena Bitocchi 1 collaboration

Roberto Papa 1 collaboration

Lucia Lenti 1 collaboration

Dennis Fiorini 1 collaboration