Nicolas Antille

Affiliations

Nestlé Institute of Food Sciences, Nestlé Research, Société des Produits Nestlé S.A., Lausanne, Switzerland.

Publications (2)

Food texture experiences across nine age groups in Indian infants from urban areas.

Frontiers in nutrition

Avec: Marine Devezeaux de Lavergne , Frank Thielecke , Nicolas Antille , Lisa R Fries , Carolyn F Ross , Sarah Smith-Simpson

Impact of Visual Cues on Consumers' Freshness Perception of Prepared Vegetables.

Foods (Basel, Switzerland)

Avec: Xuan Tran , Nicolas Antille , Marine Devezeaux de Lavergne , Cyril Moccand , David Labbe

Réseau de co-auteurs

Marine Devezeaux de Lavergne 2 collaborations

Frank Thielecke 1 collaboration

Lisa R Fries 1 collaboration

Carolyn F Ross 1 collaboration

Sarah Smith-Simpson 1 collaboration

Xuan Tran 1 collaboration

Cyril Moccand 1 collaboration

David Labbe 1 collaboration