P Chatzopoulou

Affiliations

Physics Department, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece.

Publications (19)

Impact of the combination of sourdough fermentation and hop extract addition on baking properties, antioxidant capacity and phenolics bioaccessibility of rice bran-enhanced bread.

Food chemistry

Avec: Maria Irakli , Aggeliki Mygdalia , Paschalina Chatzopoulou , Dimitrios Katsantonis

Phenolic Profile by HPLC-PDA-MS of Greek Chamomile Populations and Commercial Varieties and Their Antioxidant Activity.

Foods (Basel, Switzerland)

Avec: Nektaria Tsivelika , Maria Irakli , Athanasios Mavromatis , Paschalina Chatzopoulou , Anastasia Karioti

Physicochemical Characteristics, Antioxidant Properties, Aroma Profile, and Sensory Qualities of Value-Added Wheat Breads Fortified with Post-Distillation Solid Wastes of Aromatic Plants.

Foods (Basel, Switzerland)

Avec: Chrysanthi Nouska , Maria Irakli , Miltiadis Georgiou , Anastasia E Lytou , Adriana Skendi , Elisavet Bouloumpasi , Paschalina Chatzopoulou , Costas G Biliaderis , Athina Lazaridou

Bioactive Profile of Distilled Solid By-Products of Rosemary, Greek Sage and Spearmint as Affected by Distillation Methods.

Molecules (Basel, Switzerland)

Avec: Stamatia Christaki , Elisavet Bouloumpasi , Eleni Lalidou , Paschalina Chatzopoulou , Maria Irakli

Development and Characterization of a Self-Nanoemulsifying Drug Delivery System Comprised of Rice Bran Oil for Poorly Soluble Drugs.

AAPS PharmSciTech

Avec: Georgios K Eleftheriadis , Panagiota Mantelou , Christina Karavasili , Paschalina Chatzopoulou , Dimitrios Katsantonis , Maria Irakli , Aggeliki Mygdalia , Ioannis S Vizirianakis , Dimitrios G Fatouros

Modeling and Optimization of Phenolic Compounds from Sage (

Antioxidants (Basel, Switzerland)

Avec: Maria Irakli , Elisavet Bouloumpasi , Stamatia Christaki , Adriana Skendi , Paschalina Chatzopoulou

Current status, technology, regulation and future perspectives of essential oils usage in the food and drink industry.

Journal of the science of food and agriculture

Avec: Petroula Tsitlakidou , Nikolaos Tasopoulos , Paschalina Chatzopoulou , Ioannis Mourtzinos

Self-Nanoemulsifying Drug Delivery Systems (SNEDDS) Containing Rice Bran Oil for Enhanced Fenofibrate Oral Delivery: In Vitro Digestion, Ex Vivo Permeability, and In Vivo Bioavailability Studies.

AAPS PharmSciTech

Avec: Christina Karavasili , Ioannis I Andreadis , Maria P Tsantarliotou , Ioannis A Taitzoglou , Paschalina Chatzopoulou , Dimitrios Katsantonis , Constantinos K Zacharis , Catherine Markopoulou , Dimitrios G Fatouros

NMR analysis of cultivated Sideritis euboea Heldr.

Phytochemical analysis : PCA

Avec: Ekaterina-Michaela Tomou , Paschalina Chatzopoulou , Helen Skaltsa

LC-MS Identification and Quantification of Phenolic Compounds in Solid Residues from the Essential Oil Industry.

Antioxidants (Basel, Switzerland)

Avec: Maria Irakli , Adriana Skendi , Elisavet Bouloumpasi , Paschalina Chatzopoulou , Costas G Biliaderis

Anti-Ageing Potential of

Molecules (Basel, Switzerland)

Avec: Ekaterina-Michaela Tomou , Christina D Papaemmanouil , Dimitrios A Diamantis , Androniki D Kostagianni , Paschalina Chatzopoulou , Thomas Mavromoustakos , Andreas G Tzakos , Helen Skaltsa

Phytochemical Study of Stachys iva Griseb. and In Vitro Evaluation of AhR Transcriptional Activity.

Chemistry & biodiversity

Avec: Maria Anagnostou , Ekaterina-Michaela Tomou , Elizabeth Goya-Jorge , Paschalina Chatzopoulou , Rosa María Giner , Helen Skaltsa

Sustainable Recovery of Phenolic Compounds from Distilled Rosemary By-Product Using Green Extraction Methods: Optimization, Comparison, and Antioxidant Activity.

Molecules (Basel, Switzerland)

Avec: Maria Irakli , Adriana Skendi , Elisavet Bouloumpasi , Stamatia Christaki , Costas G Biliaderis , Paschalina Chatzopoulou

Aromatic plants of Lamiaceae family in a traditional bread recipe: Effects on quality and phytochemical content.

Journal of food biochemistry

Avec: Adriana Skendi , Maria Irakli , Paschalina Chatzopoulou , Maria Papageorgiou

Improvement of sea fennel (Crithmum maritimum L.) nutritional value through iodine biofortification in a hydroponic floating system.

Food chemistry

Avec: Eirini Sarrou , Anastasios S Siomos , Samantha Riccadona , Danai-Christina Aktsoglou , Pavlos Tsouvaltzis , Andrea Angeli , Pietro Franceschi , Paschalina Chatzopoulou , Urska Vrhovsek , Stefan Martens

Antifungal Activity of Aromatic Plants of the

Foods (Basel, Switzerland)

Avec: Adriana Skendi , Dimitrios Ν Katsantonis , Paschalina Chatzopoulou , Maria Irakli , Maria Papageorgiou

The heterogeneous nucleation of threading dislocations on partial dislocations in III-nitride epilayers.

Scientific reports

Avec: J Smalc-Koziorοwska , J Moneta , I G Vasileiadis , C Bazioti , Ø Prytz , I Belabbas , Ph Komninou , G P Dimitrakopulos

NMR-Based Chemical Profiling, Isolation and Evaluation of the Cytotoxic Potential of the Diterpenoid Siderol from Cultivated

Molecules (Basel, Switzerland)

Avec: Ekaterina-Michaela Tomou , Maria V Chatziathanasiadou , Paschalina Chatzopoulou , Andreas G Tzakos , Helen Skaltsa

Development and Validation of an HPLC Method for the Analysis of Flowers of Wild-Growing Primula veris from Epirus, Greece.

Planta medica

Avec: Panagiota-Iro Chintiroglou , Nikos Krigas , Paschalina Chatzopoulou , Anastasia Karioti

Réseau de co-auteurs

Paschalina Chatzopoulou 18 collaborations

Maria Irakli 10 collaborations

Adriana Skendi 6 collaborations

Elisavet Bouloumpasi 5 collaborations

Ekaterina-Michaela Tomou 4 collaborations

Helen Skaltsa 4 collaborations

Dimitrios Katsantonis 3 collaborations

Costas G Biliaderis 3 collaborations

Stamatia Christaki 3 collaborations

Aggeliki Mygdalia 2 collaborations

Anastasia Karioti 2 collaborations

Christina Karavasili 2 collaborations

Dimitrios G Fatouros 2 collaborations

Andreas G Tzakos 2 collaborations

Maria Papageorgiou 2 collaborations

Nektaria Tsivelika 1 collaboration

Athanasios Mavromatis 1 collaboration

Chrysanthi Nouska 1 collaboration

Miltiadis Georgiou 1 collaboration

Anastasia E Lytou 1 collaboration

Athina Lazaridou 1 collaboration

Eleni Lalidou 1 collaboration

Georgios K Eleftheriadis 1 collaboration

Panagiota Mantelou 1 collaboration

Ioannis S Vizirianakis 1 collaboration

Petroula Tsitlakidou 1 collaboration

Nikolaos Tasopoulos 1 collaboration

Ioannis Mourtzinos 1 collaboration

Ioannis I Andreadis 1 collaboration

Maria P Tsantarliotou 1 collaboration

Ioannis A Taitzoglou 1 collaboration

Constantinos K Zacharis 1 collaboration

Catherine Markopoulou 1 collaboration

Christina D Papaemmanouil 1 collaboration

Dimitrios A Diamantis 1 collaboration

Androniki D Kostagianni 1 collaboration

Thomas Mavromoustakos 1 collaboration

Maria Anagnostou 1 collaboration

Elizabeth Goya-Jorge 1 collaboration

Rosa María Giner 1 collaboration

Eirini Sarrou 1 collaboration

Anastasios S Siomos 1 collaboration

Samantha Riccadona 1 collaboration

Danai-Christina Aktsoglou 1 collaboration

Pavlos Tsouvaltzis 1 collaboration

Andrea Angeli 1 collaboration

Pietro Franceschi 1 collaboration

Urska Vrhovsek 1 collaboration

Stefan Martens 1 collaboration

Dimitrios Ν Katsantonis 1 collaboration

J Smalc-Koziorοwska 1 collaboration

J Moneta 1 collaboration

I G Vasileiadis 1 collaboration

C Bazioti 1 collaboration

Ø Prytz 1 collaboration

I Belabbas 1 collaboration

Ph Komninou 1 collaboration

G P Dimitrakopulos 1 collaboration

Maria V Chatziathanasiadou 1 collaboration

Panagiota-Iro Chintiroglou 1 collaboration

Nikos Krigas 1 collaboration