Ketie Jurkhadze

Affiliations

Caucasus International University Tbilisi Georgia.

Publications (1)

Analysis of aroma and polyphenolic compounds in Saperavi red wine vinified in Qvevri.

Food science & nutrition

Avec: Francesca Ieri , Margherita Campo , Chiara Cassiani , Silvia Urciuoli , Annalisa Romani

Réseau de co-auteurs

Francesca Ieri 1 collaboration

Margherita Campo 1 collaboration

Chiara Cassiani 1 collaboration

Silvia Urciuoli 1 collaboration

Annalisa Romani 1 collaboration