Karin Lauschke

Affiliations
  • National Food Institute (DTU Food), Technical University of Denmark, 2800 Kgs. Lyngby, Denmark.

Publications (5)

Réseau de co-auteurs

Anne Marie Vinggaard 3 collaborations
Jenny Emnéus 2 collaborations
Anna Kjerstine Rosenmai 2 collaborations
Shashank Vasudevan 1 collaboration
Andrea Dotti 1 collaboration
Janko Kajtez 1 collaboration
Carsten Gundlach 1 collaboration
Anne-Marie Vinngaard 1 collaboration
Silvia García López 1 collaboration
Marta Pereira 1 collaboration
Arto Heiskanen 1 collaboration
Stephan S Keller 1 collaboration
Ina Meiser 1 collaboration
Katharina Schmidt 1 collaboration
Bjørn Holst 1 collaboration
Camilla Taxvig 1 collaboration
Jenny Katarina Emnéus 1 collaboration
Aude-Anais Olijnik 1 collaboration
Noémi B A Roy 1 collaboration
Caroline Scott 1 collaboration
Joseph A Marsh 1 collaboration
Jill Brown 1 collaboration
Katrine Ask 1 collaboration
Nigel Roberts 1 collaboration
Damien J Downes 1 collaboration
Sanja Brolih 1 collaboration
Errin Johnson 1 collaboration
Barbara Xella 1 collaboration
Melanie Proven 1 collaboration
Ria Hipkiss 1 collaboration
Kate Ryan 1 collaboration
Per Frisk 1 collaboration
Johan Mäkk 1 collaboration
Eva-Lena Maria Stattin 1 collaboration
Nandini Sadasivam 1 collaboration
Louisa McIlwaine 1 collaboration
Quentin A Hill 1 collaboration
Raffaele Renella 1 collaboration
Jim R Hughes 1 collaboration
Richard J Gibbons 1 collaboration
Anja Groth 1 collaboration
Peter J McHugh 1 collaboration
Douglas R Higgs 1 collaboration
Veronica J Buckle 1 collaboration
Christian Babbs 1 collaboration
Nichlas Davidsen 1 collaboration
Terje Svingen 1 collaboration