On the Way to the Technological Development of Newly Selected Non-
Aureobasidium pullulans
Biological Control Agents
Botrytis cinerea
Hanseniaspora uvarum
Saturnispora diversa
Starmerella bacillaris
non-Saccharomyces yeasts
post-harvest decay
table grape
Journal
Microorganisms
ISSN: 2076-2607
Titre abrégé: Microorganisms
Pays: Switzerland
ID NLM: 101625893
Informations de publication
Date de publication:
06 Feb 2024
06 Feb 2024
Historique:
received:
04
01
2024
revised:
29
01
2024
accepted:
01
02
2024
medline:
24
2
2024
pubmed:
24
2
2024
entrez:
24
2
2024
Statut:
epublish
Résumé
Post-harvest decay of fresh table grapes causes considerable annual production losses. The main fungal agents of decay both in pre- and post-harvest are
Identifiants
pubmed: 38399744
pii: microorganisms12020340
doi: 10.3390/microorganisms12020340
pii:
doi:
Types de publication
Journal Article
Langues
eng
Subventions
Organisme : Italian Ministry of University and Research (MUR), project 'Conservabilità, qualità e sicurezza dei prodotti ortofrutticoli ad alto contenuto di servizio'
ID : ARS01_00640