Ameliorative effect of Psidium guajava essential oil supplemented feed on chicken experimental coccidiosis.
Botanicals
Broilers
Coccidiosis
Diclazuril
Eimeria sp.
Journal
Tropical animal health and production
ISSN: 1573-7438
Titre abrégé: Trop Anim Health Prod
Pays: United States
ID NLM: 1277355
Informations de publication
Date de publication:
01 Mar 2022
01 Mar 2022
Historique:
received:
11
09
2021
accepted:
18
02
2022
entrez:
1
3
2022
pubmed:
2
3
2022
medline:
3
3
2022
Statut:
epublish
Résumé
Present study investigated the therapeutic efficacy of Psidium guajava essential oil (EO) on chicken experimental coccidiosis in comparison to the diclazuril. Seventy-five 1-day-old Ross 308 broiler chickens were allocated into 5 groups: CEO1: received EO at 1 mg kg
Identifiants
pubmed: 35229230
doi: 10.1007/s11250-022-03117-7
pii: 10.1007/s11250-022-03117-7
doi:
Substances chimiques
Coccidiostats
0
Oils, Volatile
0
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
120Informations de copyright
© 2022. The Author(s), under exclusive licence to Springer Nature B.V.
Références
Abbas, R. et al., 2011. Anticoccidial drug resistance in fowl coccidia: the state of play revisited, World's Poultry Science Journal, 67, 337-350.
doi: 10.1017/S004393391100033X
Abbas, R., Colwell, D., and Gilleard, J., 2012. Botanicals: an alternative approach for the control of avian coccidiosis, World's Poultry Science Journal, 68, 203-215.
doi: 10.1017/S0043933912000268
Abdel-Tawwab, M., and Hamed, H.S., 2020. Antagonistic effects of dietary guava (Psidium guajava) leaves extract on growth, hemato-biochemical, and immunity response of cypermethrin-intoxicated Nile tilapia, Oreochromis niloticus, fingerlings, Aquaculture, 529, 735-748.
Allenspach, M., and Steuer, C., 2021. α-Pinene: A never-ending story, Phytochemistry, 190, 112857
Aroche, R. et al., 2018. Dietary inclusion of a mixed powder of medicinal plant leaves enhances the feed efficiency and immune function in broiler chickens, Journal of Chemistry, 2018, 1-6.
doi: 10.1155/2018/4073068
Asadi Iraee, H. et al., 2015. Growth performance parameters in chicken experimental coccidiosis treated with Diclazuril and Clopidol: The need for assessing new anticoccidial resources, Iranian Journal of Veterinary Medicine, 9, 189-194.
Blake, D.P., and Tomley, F.M., 2014. Securing poultry production from the ever-present Eimeria challenge, Trends in parasitology, 30, 12-19.
doi: 10.1016/j.pt.2013.10.003
Bozkurt, M. et al., 2013. An update on approaches to controlling coccidia in poultry using botanical extracts, British poultry science, 54, 713-727.
doi: 10.1080/00071668.2013.849795
Chen, H.-Y., and Yen, G.-C., 2007. Antioxidant activity and free radical-scavenging capacity of extracts from guava (Psidium guajava L.) leaves, Food chemistry, 101, 686-694.
doi: 10.1016/j.foodchem.2006.02.047
Chowdhury, S. et al., 2018. Different essential oils in diets of broiler chickens: 2. Gut microbes and morphology, immune response, and some blood profile and antioxidant enzymes, Animal feed science and technology, 236, 39-47.
Conway, D.P., and McKenzie, M.E., 2007. Poultry coccidiosis: diagnostic and testing procedures, (John Wiley & Sons).
Da Cunha, J.A. et al., 2017. The essential oil of Hyptis mutabilis in Ichthyophthirius multifiliis infection and its effect on hematological, biochemical, and immunological parameters in silver catfish, Rhamdia quelen, The Journal of Parasitology, 103, 778-785.
doi: 10.1645/16-174
de Souza, C.E.S. et al., 2017a. Anti-trypanosoma, anti-leishmania and cytotoxic activities of natural products from Psidium brownianum Mart. ex DC. and Psidium guajava var. Pomifera analysed by LC–MS, Acta tropica, 176, 380-384.
doi: 10.1016/j.actatropica.2017.09.009
de Souza, T.d.S. et al., 2017b. Essential oil of Psidium guajava: Influence of genotypes and environment, Scientia Horticulturae, 216, 38-44.
doi: 10.1016/j.scienta.2016.12.026
Fatoba, A.J., and Adeleke, M.A., 2020. Transgenic Eimeria parasite: A potential control strategy for chicken coccidiosis, Acta tropica, 205, 105417.
doi: 10.1016/j.actatropica.2020.105417
Giri, S.S. et al., 2015. Effect of guava leaves on the growth performance and cytokine gene expression of Labeo rohita and its susceptibility to Aeromonas hydrophila infection, Fish & shellfish immunology, 46, 217-224.
doi: 10.1016/j.fsi.2015.05.051
Hassan, E.M. et al., 2021. Comparative chemical profiles of the essential oils from different varieties of Psidium guajava L, Molecules, 26, 119.
doi: 10.3390/molecules26010119
Haug, A., Williams, R., and Larsen, S., 2006. Counting coccidial oocysts in chicken faeces: a comparative study of a standard McMaster technique and a new rapid method, Veterinary parasitology, 136, 233-242.
Jenkins, M. et al., 2015. Characterization of the Eimeria maxima sporozoite surface protein IMP1, Veterinary parasitology, 211, 146-152.
doi: 10.1016/j.vetpar.2015.05.009
Kadykalo, S. et al., 2018. The value of anticoccidials for sustainable global poultry production, International Journal of Antimicrobial Agents, 51, 304-310.
doi: 10.1016/j.ijantimicag.2017.09.004
Khadhri, A. et al., 2014. Chemical composition of essential oil of Psidium guajava L. growing in Tunisia, Industrial Crops and Products, 52, 29-31.
doi: 10.1016/j.indcrop.2013.10.018
Kostadinović, L. et al., 2015. Botanical supplements as anti-coccidial alternatives in poultry nutrition, World's Poultry Science Journal, 71, 27-36.
doi: 10.1017/S0043933915000033
Lee, W.C. et al., 2013. Free radicals scavenging activity, cytotoxicity and anti-parasitic activity of essential oil of Psidium guajava L. leaves against Toxoplasma gondii, Journal of Essential Oil Bearing Plants, 16, 32-38.
Machado, A.J. et al., 2018. Antiparasitic effect of the Psidium guajava L.(guava) and Psidium brownianum MART. EX DC.(araçá-de-veado) extracts, Food and Chemical Toxicology, 119, 275-280.
doi: 10.1016/j.fct.2018.03.018
Mahmoud, R., Ibrahim, D., and Badawi, M., 2013. Effect of supplementation of broiler diets with guava leaves and/or olive oil on growth, meat composition, blood metabolites and immune response, Benha Veterinary Medical Journal, 25, 23-32.
Mohiti-Asli, M., and Ghanaatparast-Rashti, M., 2015. Dietary oregano essential oil alleviates experimentally induced coccidiosis in broilers, Preventive veterinary medicine, 120, 195-202.
doi: 10.1016/j.prevetmed.2015.03.014
Moo, C.-L. et al., 2020. Antibacterial Activity and Mode of Action of β-caryophyllene on Bacillus cereus, Polish journal of microbiology, 69, 49.
doi: 10.33073/pjm-2020-007
Palla, F. et al., 2020. Essential oils as natural biocides in conservation of cultural heritage, Molecules, 25, 730-742.
doi: 10.3390/molecules25030730
Quiroz-Castañeda, R.E., and Dantán-González, E., 2015. Control of avian coccidiosis: future and present natural alternatives, BioMed research international, 2015,112-123.
Rattanaphol, M., and Rattanaphol, N., 2009. Efficacy of crude extrac from guava leaf (Psidium quajava Linn.) for prevention of coccidiosis in broilers inoculated with Eimeria tenella. Proceedings of the 47th Kasetsart University Annual Conference, Kasetsart, 17–20 March, 2009. Subject: Animals, 2009, (Kasetsart University, 83–90.
Scheurer, W., Spring, P., and Maertens, L., 2013. Effect of 3 dietary phytogenic products on production performance and coccidiosis in challenged broiler chickens, Journal of Applied Poultry Research, 22, 591-599.
doi: 10.3382/japr.2013-00726
Tipu, M.A., Pasha, T., and Ali, Z., 2002. Comparative efficacy of salinomycin sodium and neem fruit (Azadirachta indica) as feed additive anticoccidials in broilers, International Journal of Poultry Science, 1, 91-93.
doi: 10.3923/ijps.2002.91.93
Wang, M. et al., 2008. Influence of grape seed proanthocyanidin extract in broiler chickens: effect on chicken coccidiosis and antioxidant status, Poultry Science, 87, 2273-2280.
doi: 10.3382/ps.2008-00077