Impact of the COVID-19 Pandemic on Patients with Gastrointestinal Cancer Undergoing Active Cancer Treatment in an Ambulatory Therapy Center: The Patients' Perspective.

COVID-19 gastrointestinal cancer patient perspective

Journal

Healthcare (Basel, Switzerland)
ISSN: 2227-9032
Titre abrégé: Healthcare (Basel)
Pays: Switzerland
ID NLM: 101666525

Informations de publication

Date de publication:
06 Dec 2021
Historique:
received: 06 10 2021
revised: 01 12 2021
accepted: 04 12 2021
entrez: 24 12 2021
pubmed: 25 12 2021
medline: 25 12 2021
Statut: epublish

Résumé

The mortality risk increases greatly in patients with cancer if they are infected with severe acute respiratory syndrome coronavirus 2. The new American Society of Clinical Oncology (ASCO) and the European Society of Medical Oncology (ESMO) guidelines for the COVID-19 pandemic suggested modifications to the standards of care to reduce harm from treatment. However, it is unclear whether these changes suit the wishes of patients. We conducted a survey of patients with gastrointestinal cancer who were undergoing active chemotherapy in our ambulatory therapy center between 17 August and 11 September 2020. The survey comprised 18 questions on five topics: patient characteristics, lifestyle changes, disturbance in their psychological health, thoughts on the cancer treatment, and infection control in the hospital. Among the 63 patients who received the questionnaire, 61 participated in the study. The COVID-19 pandemic has led to changes in their lifestyles and substantially impacted their psychological wellbeing. The incidence of anxiety and insomnia has considerably increased during the pandemic. However, female patients and patients aged 70 years or older reported no notable differences. There was no significant difference in the responses to the questions regarding thoughts on the cancer treatment. Our study revealed that the COVID-19 pandemic has substantially impacted patients' lifestyles and psychological wellbeing. However, most patients preferred to continue their usual treatment without any change to their treatment plan. It is important to involve the patient in the decision-making process when formulating treatment goals.

Sections du résumé

BACKGROUND BACKGROUND
The mortality risk increases greatly in patients with cancer if they are infected with severe acute respiratory syndrome coronavirus 2. The new American Society of Clinical Oncology (ASCO) and the European Society of Medical Oncology (ESMO) guidelines for the COVID-19 pandemic suggested modifications to the standards of care to reduce harm from treatment. However, it is unclear whether these changes suit the wishes of patients.
METHODS METHODS
We conducted a survey of patients with gastrointestinal cancer who were undergoing active chemotherapy in our ambulatory therapy center between 17 August and 11 September 2020. The survey comprised 18 questions on five topics: patient characteristics, lifestyle changes, disturbance in their psychological health, thoughts on the cancer treatment, and infection control in the hospital.
RESULTS RESULTS
Among the 63 patients who received the questionnaire, 61 participated in the study. The COVID-19 pandemic has led to changes in their lifestyles and substantially impacted their psychological wellbeing. The incidence of anxiety and insomnia has considerably increased during the pandemic. However, female patients and patients aged 70 years or older reported no notable differences. There was no significant difference in the responses to the questions regarding thoughts on the cancer treatment.
CONCLUSION CONCLUSIONS
Our study revealed that the COVID-19 pandemic has substantially impacted patients' lifestyles and psychological wellbeing. However, most patients preferred to continue their usual treatment without any change to their treatment plan. It is important to involve the patient in the decision-making process when formulating treatment goals.

Identifiants

pubmed: 34946414
pii: healthcare9121688
doi: 10.3390/healthcare9121688
pmc: PMC8701259
pii:
doi:

Types de publication

Journal Article

Langues

eng

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Auteurs

Koichi Taira (K)

Department of Gastroenterology, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Hisashi Nagahara (H)

Department of Gastroenterological Surgery, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Hiroaki Tanaka (H)

Department of Gastroenterological Surgery, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Akie Kimura (A)

Department of Gastroenterology, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Akinobu Nakata (A)

Department of Gastroenterology, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Yasuhito Iseki (Y)

Department of Gastroenterological Surgery, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Tatsunari Fukuoka (T)

Department of Gastroenterological Surgery, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Masatsune Shibutani (M)

Department of Gastroenterological Surgery, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Takahiro Toyokawa (T)

Department of Gastroenterological Surgery, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Shigeru Lee (S)

Department of Gastroenterological Surgery, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Kazuya Muguruma (K)

Department of Gastroenterological Surgery, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Masaichi Ohira (M)

Department of Gastroenterological Surgery, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Tomoya Kawaguchi (T)

Department of Respiratory Medicine, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Yasuhiro Fujiwara (Y)

Department of Gastroenterology, Graduate School of Medicine, Osaka City University, Osaka 545-8585, Japan.

Classifications MeSH