Low- and No-Calorie Sweetener (LNCS) Presence and Consumption among the Portuguese Adult Population.
Portuguese population
additives
artificial sweeteners
food groups
low- and no-calorie sweeteners
processed foods
Journal
Nutrients
ISSN: 2072-6643
Titre abrégé: Nutrients
Pays: Switzerland
ID NLM: 101521595
Informations de publication
Date de publication:
22 Nov 2021
22 Nov 2021
Historique:
received:
18
10
2021
revised:
13
11
2021
accepted:
16
11
2021
entrez:
27
11
2021
pubmed:
28
11
2021
medline:
15
12
2021
Statut:
epublish
Résumé
The use of low and no-calorie sweeteners (LNCS) in food and beverages has become increasingly common in the development and reformulation of products to reduce energy derived from added sugars. Our aim was to identify the presence and consumption of LNCS through food and beverages according to consumption patterns in a representative sample (
Identifiants
pubmed: 34836441
pii: nu13114186
doi: 10.3390/nu13114186
pmc: PMC8623193
pii:
doi:
Substances chimiques
Sweetening Agents
0
Types de publication
Journal Article
Observational Study
Langues
eng
Sous-ensembles de citation
IM
Subventions
Organisme : Coca-Cola Services
ID : MCOCACO3
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