Determination of pharmaceuticals and heavy metals in groundwater for human and animal consumption and crop irrigation in Galicia.


Journal

Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
ISSN: 1944-0057
Titre abrégé: Food Addit Contam Part A Chem Anal Control Expo Risk Assess
Pays: England
ID NLM: 101485040

Informations de publication

Date de publication:
Dec 2021
Historique:
pubmed: 4 9 2021
medline: 4 2 2022
entrez: 3 9 2021
Statut: ppublish

Résumé

Pharmaceuticals and heavy metals are contaminants present in groundwaters, which are the main source of drinking water in most parts of the world. In the northwest region of Spain, Galicia, groundwater harvesting is a common practice for drinking water supply, crop irrigation, cattle watering, as well as recreational use such as filling pools. In order to assess the quality of Galician groundwaters, the presence of 21 pharmaceuticals and 10 heavy metals was analysed by UPLC-MS/MS and ICP/MS methods, respectively, in a total of 118 groundwater samples from private wells. Seventeen of the 21 compounds studied were detected in 28% of the samples, with the highest presence of pharmaceuticals belonging to the antimicrobial group (52%), specifically the sulphonamides group in a range of concentration between 21 and 14.9 ng/L. In addition, 30% of the samples contained at least one heavy metal (Mn, As and Fe) above the legally permitted levels. Evaluation of the risk associated with the consumption of the analysed groundwater indicated no human risk for any of the detected pharmaceuticals but high cancer risk for children due to Cd, Cr and As concentrations was observe.

Identifiants

pubmed: 34477499
doi: 10.1080/19440049.2021.1964702
doi:

Substances chimiques

Anti-Bacterial Agents 0
Antifungal Agents 0
Coccidiostats 0
Metals, Heavy 0
Water Pollutants, Chemical 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

2055-2076

Auteurs

María Veiga-Gómez (M)

Analytical Chemistry, Nutrition and Bromatology, Faculty of Veterinary Medicine, University of Santiago de Compostela, Lugo, Spain.

Carolina Nebot (C)

Analytical Chemistry, Nutrition and Bromatology, Faculty of Veterinary Medicine, University of Santiago de Compostela, Lugo, Spain.

Elena Falqué (E)

Analytical Chemistry Group, Department of Analytical and Food Chemistry, Faculty of Science, University of Vigo-Ourense Campus, Ourense, Spain.

Benita Pérez (B)

Analytical Chemistry Group, Department of Analytical and Food Chemistry, Faculty of Chemistry, University of Vigo-Vigo Campus, Vigo, Spain.

Carlos Manuel Franco (CM)

Analytical Chemistry, Nutrition and Bromatology, Faculty of Veterinary Medicine, University of Santiago de Compostela, Lugo, Spain.

Alberto Cepeda (A)

Analytical Chemistry, Nutrition and Bromatology, Faculty of Veterinary Medicine, University of Santiago de Compostela, Lugo, Spain.

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Classifications MeSH