Multiple Country Approach to Improve the Test-Day Prediction of Dairy Cows' Dry Matter Intake.

artificial neural network dairy cows dimensionality reduction dry matter intake feed efficiency feed intake machine learning mid infrared spectra partial least square

Journal

Animals : an open access journal from MDPI
ISSN: 2076-2615
Titre abrégé: Animals (Basel)
Pays: Switzerland
ID NLM: 101635614

Informations de publication

Date de publication:
04 May 2021
Historique:
received: 31 03 2021
revised: 30 04 2021
accepted: 01 05 2021
entrez: 2 6 2021
pubmed: 3 6 2021
medline: 3 6 2021
Statut: epublish

Résumé

We predicted dry matter intake of dairy cows using parity, week of lactation, milk yield, milk mid-infrared (MIR) spectrum, and MIR-based predictions of bodyweight, fat, protein, lactose, and fatty acids content in milk. The dataset comprised 10,711 samples of 534 dairy cows with a geographical diversity (Australia, Canada, Denmark, and Ireland). We set up partial least square (PLS) regressions with different constructs and a one-hidden-layer artificial neural network (ANN) using the highest contribution variables. In the ANN, we replaced the spectra with their projections to the 25 first PLS factors explaining 99% of the spectral variability to reduce the model complexity. Cow-independent 10 × 10-fold cross-validation (CV) achieved the best performance with root mean square errors (RMSE

Identifiants

pubmed: 34064417
pii: ani11051316
doi: 10.3390/ani11051316
pmc: PMC8147833
pii:
doi:

Types de publication

Journal Article

Langues

eng

Subventions

Organisme : National Fund for the Scientific Research (F.R.S-FNRS)
ID : T.0221.19

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Auteurs

Anthony Tedde (A)

AGROBIOCHEM Department, Research and Teaching Centre (TERRA), Gembloux Agro-Bio Tech, University of Liège, 5030 Gembloux, Belgium.
National Funds for Scientific Research, 1000 Brussels, Belgium.

Clément Grelet (C)

Walloon Agricultural Research Center (CRA-W), 5030 Gembloux, Belgium.

Phuong N Ho (PN)

Agriculture Victoria Research, Centre for AgriBioscience, AgriBio, Bundoora, VIC 3083, Australia.

Jennie E Pryce (JE)

Agriculture Victoria Research, Centre for AgriBioscience, AgriBio, Bundoora, VIC 3083, Australia.
School of Applied Systems Biology, La Trobe University, 5 Ring Road, Bundoora, VIC 3083, Australia.

Dagnachew Hailemariam (D)

Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB T6G 2P5, Canada.

Zhiquan Wang (Z)

Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB T6G 2P5, Canada.

Graham Plastow (G)

Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB T6G 2P5, Canada.

Nicolas Gengler (N)

AGROBIOCHEM Department, Research and Teaching Centre (TERRA), Gembloux Agro-Bio Tech, University of Liège, 5030 Gembloux, Belgium.

Eric Froidmont (E)

Walloon Agricultural Research Center (CRA-W), 5030 Gembloux, Belgium.

Frédéric Dehareng (F)

Walloon Agricultural Research Center (CRA-W), 5030 Gembloux, Belgium.

Carlo Bertozzi (C)

Walloon Breeding Association, 5590 Ciney, Belgium.

Mark A Crowe (MA)

UCD School of Veterinary Medicine, University College Dublin, Dublin 4, Ireland.

Hélène Soyeurt (H)

AGROBIOCHEM Department, Research and Teaching Centre (TERRA), Gembloux Agro-Bio Tech, University of Liège, 5030 Gembloux, Belgium.

Classifications MeSH