Geographic Variability of Sugars and Organic Acids in Selected Wild Fruit Species.
HPLC analyses
pedoclimatic conditions
processing
sugars and organic acids
wild fruit
Journal
Foods (Basel, Switzerland)
ISSN: 2304-8158
Titre abrégé: Foods
Pays: Switzerland
ID NLM: 101670569
Informations de publication
Date de publication:
08 Apr 2020
08 Apr 2020
Historique:
received:
25
02
2020
revised:
25
03
2020
accepted:
01
04
2020
entrez:
12
4
2020
pubmed:
12
4
2020
medline:
12
4
2020
Statut:
epublish
Résumé
The chemical variability of bilberry (
Identifiants
pubmed: 32276522
pii: foods9040462
doi: 10.3390/foods9040462
pmc: PMC7230331
pii:
doi:
Types de publication
Journal Article
Langues
eng
Subventions
Organisme : Norway Grants
ID : RN 332160
Organisme : Slovenian Research Agency
ID : P4 -0013-0481
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pubmed: 31336964
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