Nutritional Status and Dietary Patterns in Adults with Severe Obstructive Sleep Apnea.
Body fat
Dietary patterns
Nutritional status
Obesity
Obstructive sleep apnea
Journal
Advances in experimental medicine and biology
ISSN: 0065-2598
Titre abrégé: Adv Exp Med Biol
Pays: United States
ID NLM: 0121103
Informations de publication
Date de publication:
2020
2020
Historique:
pubmed:
14
3
2020
medline:
15
9
2020
entrez:
14
3
2020
Statut:
ppublish
Résumé
Obstructive sleep apnea (OSA) is associated with daytime sleepiness, obesity, and lifestyle and dietary changes. The potential role of diet in OSA has been largely unexplored. The aim of the study was to assess nutritional status and dietary patterns in OSA patients. The study was conducted in 137 adult patients (48 women and 89 men) aged 31-79 suffering from OSA. The following diagnostic procedures were undertaken: polysomnography, anthropometric measurements, and a dietary pattern questionnaire. We found that 128 (93.4%) patients were overweight or obese with the mean body mass index (BMI) of 33.2 ± 6.1 kg/m
Identifiants
pubmed: 32166637
doi: 10.1007/5584_2020_507
doi:
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM