Validation of a Food Frequency Questionnaire to Assess Intake of
Adolescent
Adult
Diet
/ statistics & numerical data
Diet Records
Diet Surveys
/ standards
Dietary Fats
/ analysis
Docosahexaenoic Acids
/ analysis
Eicosapentaenoic Acid
/ analysis
Erythrocytes
/ chemistry
Fatty Acids, Omega-3
/ analysis
Female
Humans
Male
Middle Aged
Reproducibility of Results
Switzerland
Young Adult
dietary intake
food frequency questionnaire
food record
n-3 PUFA
polyunsaturated fatty acids
validation
Journal
Nutrients
ISSN: 2072-6643
Titre abrégé: Nutrients
Pays: Switzerland
ID NLM: 101521595
Informations de publication
Date de publication:
10 Aug 2019
10 Aug 2019
Historique:
received:
12
07
2019
revised:
07
08
2019
accepted:
08
08
2019
entrez:
14
8
2019
pubmed:
14
8
2019
medline:
6
2
2020
Statut:
epublish
Résumé
Population-based data suggest that high intake of omega-3 (
Identifiants
pubmed: 31405149
pii: nu11081863
doi: 10.3390/nu11081863
pmc: PMC6722517
pii:
doi:
Substances chimiques
Dietary Fats
0
Fatty Acids, Omega-3
0
Docosahexaenoic Acids
25167-62-8
Eicosapentaenoic Acid
AAN7QOV9EA
Types de publication
Journal Article
Validation Study
Langues
eng
Sous-ensembles de citation
IM
Subventions
Organisme : Swiss Foundation for Nutrition Research
ID : 517
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