Engineering Synthetic Microbial Communities through a Selective Biofilm Cultivation Device for the Production of Fermented Beverages.
alcoholic fermentation
biofilm
microbial interactions
volatolomic
Journal
Microorganisms
ISSN: 2076-2607
Titre abrégé: Microorganisms
Pays: Switzerland
ID NLM: 101625893
Informations de publication
Date de publication:
20 Jul 2019
20 Jul 2019
Historique:
received:
25
06
2019
revised:
16
07
2019
accepted:
18
07
2019
entrez:
24
7
2019
pubmed:
25
7
2019
medline:
25
7
2019
Statut:
epublish
Résumé
Production of Cambodian rice wine involves complex microbial consortia. Indeed, previous studies focused on traditional microbial starters used for this product revealed that three microbial strains with complementary metabolic activities are required for an effective fermentation, i.e., filamentous fungi (
Identifiants
pubmed: 31330825
pii: microorganisms7070206
doi: 10.3390/microorganisms7070206
pmc: PMC6680646
pii:
doi:
Types de publication
Journal Article
Langues
eng
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