Engineering Synthetic Microbial Communities through a Selective Biofilm Cultivation Device for the Production of Fermented Beverages.

alcoholic fermentation biofilm microbial interactions volatolomic

Journal

Microorganisms
ISSN: 2076-2607
Titre abrégé: Microorganisms
Pays: Switzerland
ID NLM: 101625893

Informations de publication

Date de publication:
20 Jul 2019
Historique:
received: 25 06 2019
revised: 16 07 2019
accepted: 18 07 2019
entrez: 24 7 2019
pubmed: 25 7 2019
medline: 25 7 2019
Statut: epublish

Résumé

Production of Cambodian rice wine involves complex microbial consortia. Indeed, previous studies focused on traditional microbial starters used for this product revealed that three microbial strains with complementary metabolic activities are required for an effective fermentation, i.e., filamentous fungi (

Identifiants

pubmed: 31330825
pii: microorganisms7070206
doi: 10.3390/microorganisms7070206
pmc: PMC6680646
pii:
doi:

Types de publication

Journal Article

Langues

eng

Références

Antonie Van Leeuwenhoek. 1999 Jul-Nov;76(1-4):395-401
pubmed: 10532396
Biotechnol Adv. 2004 Jan;22(3):189-259
pubmed: 14665401
J Microbiol Methods. 2004 Mar;56(3):297-314
pubmed: 14967221
Int J Food Microbiol. 2008 May 31;124(2):115-25
pubmed: 18433905
Int J Food Microbiol. 2008 Dec 10;128(2):268-73
pubmed: 18838186
Int J Food Microbiol. 2009 Sep 30;135(1):68-74
pubmed: 19683823
PLoS Comput Biol. 2010 Nov 18;6(11):e1001002
pubmed: 21124952
Int J Food Microbiol. 2012 Feb 15;153(3):243-59
pubmed: 22189021
Food Microbiol. 2012 Dec;32(2):243-53
pubmed: 22986187
Annu Rev Microbiol. 2013;67:375-97
pubmed: 23808337
J Biosci Bioeng. 2014 Feb;117(2):203-207
pubmed: 24012384
Food Chem. 2015 Feb 15;169:230-40
pubmed: 25236221
Commun Agric Appl Biol Sci. 2014;79(1):161-6
pubmed: 25864332
Appl Microbiol Biotechnol. 2015 Aug;99(15):6241-54
pubmed: 25935344
Food Chem. 2015 Nov 15;187:338-47
pubmed: 25977035
Crit Rev Food Sci Nutr. 2017 Mar 4;57(4):856-873
pubmed: 26066835
Curr Opin Microbiol. 2015 Oct;27:37-44
pubmed: 26207681
Curr Opin Biotechnol. 2015 Dec;36:40-9
pubmed: 26319893
ISME J. 2016 Sep;10(9):2077-84
pubmed: 26967105
Front Microbiol. 2016 Aug 31;7:1366
pubmed: 27630624
Braz J Microbiol. 2016 Dec;47 Suppl 1:86-98
pubmed: 27825606
FEMS Microbiol Rev. 2016 Nov 1;40(6):961-979
pubmed: 28201744
Food Sci Nutr. 2016 Dec 05;5(3):702-712
pubmed: 28572960
Cell Syst. 2017 Oct 25;5(4):345-357.e6
pubmed: 28964698
Appl Microbiol Biotechnol. 2018 Jul;102(13):5473-5482
pubmed: 29696339
Front Microbiol. 2018 May 08;9:894
pubmed: 29867806

Auteurs

Sokny Ly (S)

Terra Research and Teaching Centre, Microbial Processes and Interactions, Gembloux Agro-Bio Tech, University of Liège, Gembloux Agro-Bio Tech, 5030 Gembloux, Belgium.
Faculty of Chemical and Food Engineering, Institute of Technology of Cambodia, Phnom Penh 12156, Cambodia.

F Bajoul Kakahi (F)

Terra Research and Teaching Centre, Microbial Processes and Interactions, Gembloux Agro-Bio Tech, University of Liège, Gembloux Agro-Bio Tech, 5030 Gembloux, Belgium.

Hasika Mith (H)

Faculty of Chemical and Food Engineering, Institute of Technology of Cambodia, Phnom Penh 12156, Cambodia.

Chanvorleak Phat (C)

Faculty of Chemical and Food Engineering, Institute of Technology of Cambodia, Phnom Penh 12156, Cambodia.

Barbara Fifani (B)

Terra Research and Teaching Centre, Microbial Processes and Interactions, Gembloux Agro-Bio Tech, University of Liège, Gembloux Agro-Bio Tech, 5030 Gembloux, Belgium.

Tierry Kenne (T)

General and Organic Chemistry, Gembloux Agro-BioTech, University of Liège, 5030 Gembloux, Belgium.

Marie-Laure Fauconnier (ML)

General and Organic Chemistry, Gembloux Agro-BioTech, University of Liège, 5030 Gembloux, Belgium.

Frank Delvigne (F)

Terra Research and Teaching Centre, Microbial Processes and Interactions, Gembloux Agro-Bio Tech, University of Liège, Gembloux Agro-Bio Tech, 5030 Gembloux, Belgium. f.delvigne@uliege.be.

Classifications MeSH